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THE PEANUT BUTTER COOKIE MARTINI
Peanut Butter that won't stick to the roof of your mouth
Ingredients: Frangelico, Butterscotch Schnapps, Chocolate Vodka, Peanut Butter Cookie
The rich taste of a peanut butter cookie gets translated to a cocktail in this Peanut Butter Cookie Martini Recipe. The key to the whole taste is the Frangelico, a hazelnut liqueur, which brings the nutty taste, and the butterscotch schnapps which gives the depth of the dough's flavor.
If you can get ahold of it, Castries Peanut Creme Liquor has a much closer peanut taste but the Frangelico will do in a pinch.
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