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THE PECAN PIE MARTINI
You'll go nuts over this martini


Ingredients:  Vodka, Dark Corn Syrup, Vanilla Extract, Maple Syrup, Pecans




Got a sweet tooth? Adore nuts? If you do then you'll love my Pecan Pie Martini recipe. It has all the same ingredients as a pecan pie except the crust! You get that rich, deep caramel flavor of the pecan pie filling with the use of dark corn syrup and vanilla combined with your vodka and the maple - pecan nut rim brings it home.

Pecan Pie is a classic southern dessert said to have originated when the French migrated to New Orleans and were introduced to nuts by the native population, though the Karo Syrup company claims it created pecan pie as a way to use it's syrup. The first record of a pecan pie recipe was in 1925 though it didn't show up in recipe books until the 1940s.

If you love chocolate and are a big horse racing fan you might also enjoy my Kentucky Derby Martini which is my bourbon based version of a nut pie martini!

I hope it doesn't need to be said that if you have nut allergies you don't try this martini? If you don't have a nut allergy than go nuts and enjoy!


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If you like this martini you might also like my other
PIE MARTINIS
or:
The Kentucky Derby Martini
The Candied Pecan Martini
The Chocolate Pecan Martini
Peach Praline Martini

Candied Pecan Mudslide Martini


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How to mix the perfect martini

How to make your own flavor infused vodkas

How to garnish a martini

How to rim a martini

The History of the Martini

Facts & myths of hangovers

How to Throw a Great Martini Party

COCKTAIL PARTY APPETIZER RECIPES



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Pecan Pie Martin, Pecan martini, pie martinis